Tue, Jan 05 | Zoom

Pasta Making with Chef Karen Orecchiette: Hand Rolled Semolina Pasta from Apulia

Join Chef Karen Akunowicz and learn how to make Orecchiette with Broccoli Rabe and Sausage. This dish will become a permanent staple in your repetoire. We will make fresh pasta dough and Chef will teach you how to put it all together. Yes, you will have leftovers!
Registration is Closed

Time & Location

Jan 05, 6:30 PM EST
Zoom

About the Event

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  • Ticket
    $55
    +$1.38 Service fee
    $55
    +$1.38 Service fee
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©2018 Karen Akunowicz